Easter Dinner Ham
Easter Dinner Ham is an easy dinner. Made with 1 4 lb fully cooked boneless ham, 2 c apple jelly, 1/2 c dijon mustard, 1 tsp ginger and 1/4 c packed brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place the ham in a baking pan.
Bake at 325Β° for 45 min.
Mix the jelly, dijon mustard, ginger, and brown sugar in a saucepan.
Cook over low heat until the jelly melts, stirring occasionally.
Remove the ham from the oven.
Pour the mixture over the ham.
Bake for 30 min. longer.
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