Easter Bread

Easter Bread

⏱️ Ready in 1h 40m 🥄 Prep 20 min 🔥 Cook 1h 20m 👥 4 servings 👁️ 2 views

Easter Bread is an moderately easy baked good you can prepare in about 1 hour 40 minutes. Made with egg yolks, . butter, . salt, c. sugar and c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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👨‍🍳 Instructions

Warm butter, sugar and milk to 105°.

Dissolve yeast in a little warm water and mix with warm milk mixture.

Beat egg yolks and add to milk mixture.

Add other ingredients and blend.

Mix in 4 cups and blend until smooth.

Add enough extra flour to make dough workable.

Knead dough and let rise in a warm spot until double (about 1/2 hour). Punch down and shape into one large loaf or two smaller loaves.

Let rise again until double in size.

Bake at 300° for 10 minutes, then bake at 325° for about 55 minutes until nicely browned.

Check smaller loaves early to see if done.

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