Easter Basket Cake
Easter Basket Cake is an easy dinner. Made with 1 pkg. white cake mix, 1 can white frosting, robbin eggs and/or jelly beans, coconut tinted green, about 2 cups and foil paper and curling ribbon., this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Make cake according to package directions.
Bake in two 9 inch round pans.
Put first layer on plate.
Frost with icing; cut hole about 2 inches round in the middle of the second layer and put on top of first layer.
(Save the middle part you cut out for another time.)
Frost with icing.
Put 1 c. tinted green coconut in the middle of hole.
Put robbins eggs and/or jelly beans on top of coconut.
Sprinkle rest of coconut around the bottom of cake to resemble green grass.
Roll foil to resemble a handle and decorate with ribbon.
Put on cake to make a handle of a basket.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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