East Turkey Divan
East Turkey Divan is an moderately easy dinner. Made with 6 slices cooked turkey or 2 c. cut-up cooked turkey, 2 (10 oz. each) pkg. frozen broccoli spears, cooked and drained, 6 slices process american or cheddar cheese (about 6 oz.), 1 (13 1/2 oz.) can evaporated milk and 1 (10 1/2 oz.) can condensed cream of mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Heat oven to 350Β°.
Arrange turkey in an ungreased 11 1/2 x 7 1/2 x 1 1/2-inch dish.
Top with hot broccoli; cover with cheese. Stir together milk and soup; pour over cheese.
Bake, uncovered, 25 minutes.
Sprinkle with onion rings and bake 5 minutes longer. Makes 4 to 6 servings.
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