Earthquake Cake
Earthquake Cake is an moderately easy dinner. Made with 1 c. pecans, 1 c. coconut, 1 box german chocolate cake mix, 1 stick margarine and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Grease and flour pan (9 x 13 x 2-inch).
Spread the pecans in pan.
Sprinkle the coconut in the pan.
Mix cake mix as directed; pour over coconut.
Melt margarine and cream cheese.
Add powdered sugar; pour over cake.
Bake at 350Β° for 45 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment