Earthquake Cake

Earthquake Cake

Earthquake Cake is an moderately easy dinner. Made with 1 c. pecans, 1 c. coconut, 1 box german chocolate cake mix, 1 stick margarine and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Grease and flour pan (9 x 13 x 2-inch).

Spread the pecans in pan.

Sprinkle the coconut in the pan.

Mix cake mix as directed; pour over coconut.

Melt margarine and cream cheese.

Add powdered sugar; pour over cake.

Bake at 350Β° for 45 minutes.

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