Earthquake Cake
Earthquake Cake is an moderately easy dinner. Made with 1 small can coconut (1 c.), 1 c. nuts, chopped, 1 box chocolate cake, mixed as directed, 1 (8 oz.) pkg. cream cheese, softened and 1 lb. box powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix coconut and nuts.
Press into 9 x 13-inch pan.
Mix cake mix as directed.
Pour over nuts and coconut.
Mix cream cheese, powdered sugar and margarine.
Drop by teaspoonfuls on top of cake mix (will almost completely cover top).
Bake at 350Β° for 45 minutes to 1 hour.
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