Earthquake Cake
Earthquake Cake is an moderately easy dessert you can prepare in about 1 hour 32 minutes. Made with c. chopped pecans, c. shredded coconut, box german chocolate cake mix, prepared to pkg. directions, c. margarine and (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease and flour a 9 x 13-inch pan. Combine pecans and coconut. Sprinkle in bottom of pan.
Pour prepared cake mix over pecan and coconut mixture.
Melt margarine and cream cheese together in saucepan.
Add powdered sugar.
Mix well.
Pour mixture over cake batter.
Bake for 45 minutes or until cake tests done.
Remove from oven.
Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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