E. G. Cheese Log
E. G. Cheese Log is an moderately easy dinner. Made with 2 1/2 c. (10 oz.) shredded sharp natural cheddar cheese, 1 (8 oz.) pkg. cream cheese, 1 (2 1/2 oz.) pkg. smoked beef slices, chopped, 1/4 c. green onion, chopped and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine Cheddar cheese and softened cream cheese, mixing on medium speed on electric mixer until well blended.
Add chopped beef, green onion and Worcestershire sauce.
Mix well.
Chill several hours or overnight.
Shape mixture into 7-inch log.
Wrap 16 x 1-inch foil strips around log.
Roll in chopped parsley. Remove foil.
Serve with crackers or party rye bread.
π· Perfect Pairings
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