Dutch Spinach Salad

Name: Dutch Spinach Salad
Prep time: 18 min
Cook time: 64 min
Yield: 4
Ingredients: 3 to 4 slices bacon, diced; 3 Tbsp . sugar; water; 1/2 small onion, chopped; hard-cooked eggs, sliced; 1 egg, slightly beaten; 1 Tbsp . vinegar; 4 c. torn spinach leaves; salt and pepper to taste

⏱️ Ready in 1h 22m 🥄 Prep 18 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 2 views

Dutch Spinach Salad is an moderately easy salad you can prepare in about 1 hour 22 minutes. Made with to 4 slices bacon, diced, . sugar, water, small onion, chopped and hard-cooked eggs, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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📊 At a Glance

Prep 18 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

3 to 4 slices bacon, diced

3 Tbsp . sugar

water

1/2 small onion, chopped

hard-cooked eggs, sliced

1 egg, slightly beaten

1 Tbsp . vinegar

4 c. torn spinach leaves

salt and pepper to taste

👨‍🍳 Instructions

In a small frying pan, cook bacon until crisp; do not drain. In a 1 cup measure, place egg, sugar, vinegar and enough water to make 3/4 cup.

Pour over bacon and grease.

Cook, stirring constantly, until dressing thickens.

Season to taste.

Pour the hot dressing over greens and onion.

Toss.

Garnish with egg slices.

Serve immediately.

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