Dutch Potatoes
Dutch Potatoes is an easy dinner. Made with 6 medium sized potatoes, 6 frankfurters or wieners, 4 tbsp. drippings and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel the potatoes and remove the centers with an apple corer. Drag a frankfurter and wiener through each potato and place in baking pan with the drippings.
Add the milk and bake for 1 hour at 350Β°.
Yields 6 servings.
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