Dutch Oven Doves
Dutch Oven Doves is an moderately easy dinner. Made with 8 doves, salt and pepper, flour, 3 tbsp. butter and 1 tsp. finely chopped parsley, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Salt and pepper birds to taste.
Make a paste of flour and butter and rub each bird with paste.
Place birds in baking dish and place a strip of bacon across each bird.
Bake in slow oven (300° to 325°) for about 1 hour.
🍷 Perfect Pairings
Complete your meal with these
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