Dutch Fruit Pancake

Dutch Fruit Pancake

Dutch Fruit Pancake is an moderately easy dinner. Made with 2 tbsp. margarine, 2 tbsp. sugar, 2 tbsp. orange juice, 3 c. cut up fruit and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Melt margarine in skillet over low heat.

Add sugar, orange juice, fruit and cinnamon; cook until fruit is done.

Keep warm while preparing, eggs, salt, flour and milk.

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