Dutch Apple Pie
Dutch Apple Pie is an moderately easy dinner. Made with 1 pie crust, 1/4 c. sugar, 3/4 tsp. cinnamon, 1/8 tsp. salt and 4 c. thin apple slices or enough to fill pie crust, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and place in pie shell the sugar, cinnamon, salt and apple slices.
Blend brown sugar, flour and butter in small bowl.
Mix until crumbly; sprinkle over apple mixture.
Bake at 400Β° for 30 to 35 minutes.
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