Name: Dutch Apple Pie
Ingredients: 1 graham cracker pie crust; 1 large egg yolk, slightly beaten; 5 1/2 c. sliced, peeled apples; 1 tbsp. lemon juice; 1/2 c. sugar; 1/4 c. light brown sugar; 3 tbsp. all-purpose flour; 1/4 tsp. salt; 1/2 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; 3/4 c. all-purpose flour; 1/4 c. sugar; 1/4 c. light brown sugar, firmly packed; 1/3 c. butter at room temperature

Dutch Apple Pie

Dutch Apple Pie is an impressive dinner. Made with 1 graham cracker pie crust, 1 large egg yolk, slightly beaten, 5 1/2 c. sliced, peeled apples, 1 tbsp. lemon juice and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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👨‍🍳 Instructions

Preheat oven to 375°.

Brush bottom and sides of crust evenly with egg yolk.

Bake on baking sheet until light brown, about 5 minutes.

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