Dutch Apple Bread
Dutch Apple Bread is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 2 large eggs, 1 tsp. vanilla and 1/3 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs and vanilla; beat well.
Add dry ingredients alternately with juice; then fold in apples and walnuts.
Bake in greased loaf pans.
π· Perfect Pairings
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