Dutch Apple Bread
Dutch Apple Bread is an moderately easy dinner. Made with 2 c. flour, 3 tsp. baking powder, 2 tsp. sugar, 1 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add baking powder, salt and sugar.
Cut softened butter into dry ingredients as for pastry.
Add beaten eggs and milk.
Spread in 8 x 12 pan (greased).
Press apple slices over top and sprinkle with sugar and cinnamon.
Bake at 400Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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