Durango Hot Dip
Durango Hot Dip is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1 small green pepper, chopped, 1/2 c. sour cream, 2 tbsp. milk and 1/4 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 300Β°.
In medium bowl, combine all ingredients. Spread into 8-inch pie plate or casserole.
Bake about 30 minutes or until heated through.
Serve with taco chips.
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