Dumplings
Dumplings is an easy dinner. Made with 2 c. flour, 2 eggs, 1/3 c. milk and 1 stick butter, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take flour and butter and mix until it's crumbly.
Add eggs and milk.
Stir until it forms a ball.
Put on a floured board and knead until stiff.
Roll it out and cut in 2 x 4-inch squares. Drop in boiling broth and cook until tender.
π· Perfect Pairings
Complete your meal with these
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