Dump Pound Cake
Dump Pound Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. sugar, 4 eggs, 1/2 lb. margarine and 2 tsp. baking powder (full), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat at high speed for 20 minutes.
Pour into 10-inch tube pan. Bake at 350Β° for 1 hour.
(Don't preheat oven.
Don't butter or flour pan.)
Can be used to make cupcakes.
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