Dump Cake

Dump Cake

Dump Cake is an moderately easy dinner. Made with 2 c. sugar, 2 tsp. baking soda, 2 eggs, 1/4 c. oil and 2 c. flour, sifted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dump all ingredients together and mix well.

Bake in a greased and floured 9 x 13 inch pan at 350Β° for 30 minutes. Prepare icing in a saucepan by cooking together the sugar, margarine and evaporated milk for 10 minutes; do not boil.

Remove from heat and add nuts and coconut.

Spread over hot cake.

🍷 Perfect Pairings

Complete your meal with these

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