Dump Cake
Dump Cake is an moderately easy dessert you can prepare in about 1 hour. Made with (20 oz.) can crushed pineapple, (20 oz.) can pie filling (cherry, etc.), yellow or white cake mix, to 1 c. melted margarine and c. coconut (flaked), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dump pineapple and pie filling in bottom of oblong pan.
Mix and spread evenly over bottom.
Sprinkle dry cake mix evenly over those.
Pour melted margarine over cake mix.
Sprinkle evenly with coconut and then pecans.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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