Duchess Bean Casserole
Duchess Bean Casserole is an impressive dinner you can prepare in about 1 hour 42 minutes. Made with bacon, large onions, c. brown sugar, c. vinegar and . garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Fry bacon; drain and remove.
Slice into fat the onions in rings.
When brown, add brown sugar, vinegar, garlic powder and salt.
Cook 20 minutes.
Drain excess fat.
Pour sauce over this mixture: butter beans, green beans, limas and kidney beans.
Add baked beans.
Stir and break bacon into mixture.
Bake 1 hour at 350Β°.
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