Drunk Franks
Drunk Franks is an moderately easy dinner. Made with 1/2 c. bourbon, 1/2 c. brown sugar, 2 tbsp. minced onion, 2 lb. hot dogs and 1 1/2 c. ketchup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut franks into bite size pieces and combine all ingredients together and heat.
Let cool.
Heat to serve.
Best made 24 hours in advance.
π· Perfect Pairings
Complete your meal with these
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