Drunk Chicken
Drunk Chicken is an moderately easy dinner. Made with cut up fryer, 4 tbsp. butter, 1/3 c. white wine, 1 clove garlic, crushed and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown fryer in oil.
Remove from frypan and place in baking pan.
Add and melt butter to remaining oil in frypan.
Add wine, garlic, salt, pepper and rosemary.
Pour over chicken and bake 45 minutes in 350Β° oven.
Baste occasionally.
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