Drop Tea Cakes
Drop Tea Cakes is an easy dinner. Made with 2 c. flour, 1 c. sugar, 2/3 c. butter, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix up good and drop by teaspoons far apart.
Cook in 300Β° preheated oven.
π· Perfect Pairings
Complete your meal with these
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