Drop Nut Cookies
Drop Nut Cookies is an moderately easy dinner. Made with 3/4 c. sifted flour, 1/4 tsp. salt, 1 egg yolk, 2 egg whites and 1/2 c. packed dark brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together the flour and salt.
Beat the egg yolk and whites until thick.
Gradually beat in the brown sugar.
Mix in the nuts, oil, vanilla and flour until well blended.
Drop by teaspoon onto lightly oiled cookie sheet.
Bake in a preheated 350Β° oven for 12 minutes or until delicately browned.
Makes about 36 cookies.
Contains 40 calories per cookie.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment