Drop Fudge

Drop Fudge

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Drop Fudge is an moderately easy dinner. Made with 1 tbsp. margarine, 1/3 c. margarine, 4 1/2 c. sugar, 1 large can carnation milk and 13 oz. semi-sweet chocolate bits, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease sides and bottom of large saucepan with 1 tablespoon margarine.

Add 1/3 cup margarine, sugar and milk.

Bring to boil over medium heat.

Cook to soft ball stage.

Takes about 7 minutes from first bubbles.

Add chocolate bits, marshmallow cream and chopped pecans.

Stir until chocolate is dissolved.

Beat until smooth and creamy.

Drop onto waxed paper.

Makes about 5 pounds.

🍷 Perfect Pairings

Complete your meal with these

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