Drop Dumplings
Drop Dumplings is an easy dinner. Made with 1 c. flour, 1/2 tsp. salt, 2 tsp. baking powder, 1 1/2 tsp. melted butter and 1/3 c. milk or chicken stock, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together.
Add melted butter and milk. Blend together.
Batter should be moist and stiff.
Drop by teaspoon into boiling liquid.
Cover and cook 18 minutes.
Yields 1 dozen dumplings.
π· Perfect Pairings
Complete your meal with these
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