Drop Doughnuts
Drop Doughnuts is an moderately easy dinner. Made with 2 c sour milk, 1 egg, well beaten, 2 c flour, 1/2 t cinnamon and 1/2 t salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift flour and measure in baking soda, salt, cinnamon and nutmeg.
Combine shortening, egg, sugar and milk.
Add sifted dry ingredients.
Use sufficient extra flour to make a stiff drop batter.
Drop by teaspoonfuls into 365 F fat.
Fry until golden brown.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment