Drop Donut Holes
Drop Donut Holes is an moderately easy dinner. Made with 2 eggs, 1/3 c. sugar, 1 tsp. salt, 2 tbsp. melted margarine or oil and 1 2/3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat eggs until light.
Add sugar, salt, oil, extract and nutmeg.
Mix well.
Mix flour and powder.
Add alternately with milk to egg mixture.
Drop by 1/2 teaspoon into deep hot fat and fry 2 1/2 minutes until brown.
Donuts will rise to surface so keep them submerged to assure even cooking.
Drain on paper towels.
Shake with sugar in brown bag.
Makes 50.
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