Drop Biscuits
Drop Biscuits is an easy dinner. Made with 1 c. sifted flour, 1 tbsp. baking powder, 1 tsp. salt, 2 eggs, beaten and 3/4 c. heavy cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together dry ingredients.
Add eggs and cream.
Stir to mix (dough should be lumpy and soft).
Drop from tablespoon onto ungreased baking sheet.
Bake in hot oven (400Β°) for 15 minutes. Makes 12 large biscuits.
π· Perfect Pairings
Complete your meal with these
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