Dried Beef Dip

Name: Dried Beef Dip
Ingredients: 1/4 lb. to 1/2 lb. dried beef (from deli or meat market); 1 1/2 c. mayonnaise; 1 1/2 c. sour cream; 2 tsp. Accent salt; 2 tsp. dried basil; 1 tsp. dried parsley; 1 small onion or green onions, chopped very fine

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Dried Beef Dip is an moderately easy dinner. Made with 1/4 lb. to 1/2 lb. dried beef (from deli or meat market), 1 1/2 c. mayonnaise, 1 1/2 c. sour cream, 2 tsp. accent salt and 2 tsp. dried basil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/4 lb. to 1/2 lb. dried beef (from deli or meat market)

1 1/2 c. mayonnaise

1 1/2 c. sour cream

2 tsp. Accent salt

2 tsp. dried basil

1 tsp. dried parsley

1 small onion or green onions, chopped very fine

👨‍🍳 Instructions

Chop dried beef into small pieces and blend with all other ingredients.

Serve with bagels cut in small pieces for dipping or a round loaf of sourdough bread.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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