Dried Beef Cheese Ball
Dried Beef Cheese Ball is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 4 oz. dried beef and 1/3 c. chopped red onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grind beef in blender until fine.
Save 1/3 for rolling.
Mix beef with cream cheese.
Blend onion until fine in blender or food processor.
Mix with cheese.
Form ball.
Freeze 10 to 20 minutes. Roll in reserved beef.
Refrigerate.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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