Dried Beef Casserole
Dried Beef Casserole is an moderately easy dinner. Made with 1 (10 oz.) can cream of mushroom soup, 1 c. milk, 1 c. shredded cheddar cheese (4 oz.), 3 tbsp. chopped onions and 1 c. uncooked macaroni, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and gently stir in eggs last.
Turn into buttered 1 1/2-quart casserole dish.
Store covered, in refrigerator for 3 hours or overnight.
Bake covered for 1 hour at 350Β°.
To bake immediately use about 3/4 cup milk.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment