Dried Apple Stack Cake
Dried Apple Stack Cake is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. shortening, c. sugar, eggs, vanilla and c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 425Β°.
Grease seven 9 inch round pans.
Cream shortening and sugar together; beat in eggs and vanilla.
Stir buttermilk, baking soda, baking powder together and mix into batter.
Blend in flour and salt; pour into cake pans.
Bake about 10 minutes.
Stack layers with hot apple filling between them.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment