"Down the Bay" Salad
"Down The Bay" Salad is an moderately easy dinner. Made with 1 can english peas, 1/4 c. chopped sweet pickle, 1 tbsp. chopped onion, 2 hard-cooked eggs, chopped and 1/4 c. diced cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix vegetables and cheese.
Add chopped eggs.
Toss with enough mayonnaise to coat all ingredients.
(Adjust amount of ingredients to suit individual taste.)
π· Perfect Pairings
Complete your meal with these
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