Doubletime Pecan Pie
Doubletime Pecan Pie is an easy dinner. Made with 5 eggs, 1 c. dark karo syrup, 1 c. sugar, 1 stick butter and 1 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat eggs until creamy.
Add syrup, sugar and 1 stick of melted butter.
Mix thoroughly.
Add chopped pecans.
Pour into a 9-inch pie shell.
Bake at 350Β° for approximately 40 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment