Double Yellow Cake
Double Yellow Cake is an moderately easy dinner. Made with 1/3 c. soft shortening, 1/3 c. soft margarine, 1 1/2 c. sugar, 3 eggs and 2 1/4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together until fluffy in large mixing bowl the shortening, margarine and sugar.
Beat in thoroughly the eggs. Stir in flour alternately with milk and vanilla.
Bake in 2 (9-inch) pans for 25 to 30 minutes at 350Β°.
Serve with Pineapple Filling and Double Boiler Frosting.
π· Perfect Pairings
Complete your meal with these
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