Double Trick Cheese Bread
Double Trick Cheese Bread is an easy dinner. Made with 2 pkg. active yeast, 1 can cheddar cheese soup, 1 pkg. dry garlic salad dressing mix, 3 1/2 c. flour (all-purpose or self-rising) and 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Soften yeast in water.
Add soup and dressing mix.
Slowly add flour to form stiff dough.
Knead about 5 minutes.
Place in greased bowl, cover, let rise until double, about 30 minutes. Shape dough into 4 (10-inch) loaves.
Place on greased cookie sheet.
Cover; let rise until light and double, about 30 minutes. Bake at 400Β° for 30 to 40 minutes.
Cool immediately on wire racks.
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