Double-Quick Meat Loaf and Gravy Duet
Double-Quick Meat Loaf And Gravy Duet is an easy dinner. Made with 2 lb. ground beef, 1 (1 1/2 oz.) packet dehydrated onion soup mix and 1 (10 1/2 oz.) can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β° (moderate).
On a 22 to 24-inch strip of heavy-duty aluminum foil, mix beef and onion soup; mix thoroughly, being careful not to tear foil.
Form into loaf and pour undiluted cream of mushroom soup over loaf.
Wrap loosely in foil.
Place on baking sheet.
As this loaf bakes, the meat juices combine with the mushroom soup to make a wonderful brown gravy to serve over rice, noodles or potatoes.
Bake 1 hour and 20 minutes.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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