Double Peach Gelatin
Double Peach Gelatin is an easy dinner. Made with 1 (3 oz.) pkg. peach jello, 1 c. boiling water, 1 c. sliced fresh peaches or 10 oz. frozen, 1 c. halved green grapes and 1/3 c. blueberries, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In bowl, dissolve jello in boiling water; chill until thickened.
Fold in peaches, grapes and blueberries.
Pour in 4-cup mold and chill 2 hours or until firm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment