Double Layer Pumpkin Pie

Double Layer Pumpkin Pie is an moderately easy dinner. Made with 4 oz. cream cheese (softened), 1 tbsp. 2 1/2 o/o milk or 1/2 & 1/2, 1 tbsp. sugar, 1 1/2 c. cool whip and 1 graham cracker crust 9 inch, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.