Double Chocolate Rebels
Double Chocolate Rebels is an moderately easy dinner. Made with 1 c. flour, 1/2 tsp. baking soda, 6 tbsp. cocoa, 1/2 tsp. salt and 1 1/4 c. butter or shortening, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, soda, cocoa and salt; set aside.
Cream butter and vanilla.
Add sugar gradually, creaming until fluffy. Add egg and beat thoroughly.
Alternately add water and dry ingredients to creamed mixture.
Gradually add oats, stirring well.
Mix in chocolate chips.
Drop 2 inches apart on greased cookie sheet.
Bake at 350Β° until done.
Don't overbake!
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment