Dorothy's Chicken
Dorothy'S Chicken is an moderately easy dinner. Made with 2 1/2 to 3 lb. cut up chicken, flour, salt, pepper and poultry seasoning, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in casserole dish.
Sprinkle flour, salt, pepper, poultry seasoning, garlic powder and chopped onion.
Heat milk and butter.
Pour mixture over chicken.
Cover and bake for 1 hour at 350Β°.
π· Perfect Pairings
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