Dog Biscuits
Dog Biscuits is an moderately easy dinner. Made with 3 c. all-purpose flour, 2 c. whole wheat flour, 1 c. rye flour, 2 c. corn meal and 1/2 c. nonfat dry milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients.
Blend all liquid ingredients.
Add liquid to dry ingredients.
Knead dough with hands.
Dough should be stiff, but if too dry, add more liquid.
Roll dough 1/2-inch thick.
Cut with cookie cutters.
Place on cookie sheet and bake at 300Β° for 45 minutes to 1 hour.
Keep in oven overnight to really dry out hard.
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