Doctors Pound Cake

Doctors Pound Cake

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Doctors Pound Cake is an moderately easy dinner. Made with 2 c. sugar, 3 eggs, 1 c. fig or strawberry preserves, 1 (8 oz.) can crushed pineapple and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Blend sugar and eggs.

Blend remaining ingredients.

Bake at 325Β° for 1 1/2 hours in Bundt pan.

🍷 Perfect Pairings

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