Doctor Bird Cake

Doctor Bird Cake

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Doctor Bird Cake is an moderately easy dinner. Made with 3 c. sifted flour, 1 tsp. baking soda, 1 tsp. cinnamon, 1 tsp. salt and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Grease and flour Bundt pan or spray with Baker's Joy, a vegetable oil and flour mixture.

Put all ingredients in large bowl and stir with wooden spoon until well mixed.

Mixture does not require beating.

Pour into pan and bake for 1 hour and 15 minutes.

After baking, place pan on cooling rack and let set for 10 minutes.

Invert cake from pan onto cooling rack to finish cooling process.

Needs no frosting.

May be eaten from hand.

🍷 Perfect Pairings

Complete your meal with these

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