Dixie Southern Pecan Pie
Dixie Southern Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. dark corn syrup, 1 c. sugar, 2 tbsp. butter, melted and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Beat eggs lightly in a bowl.
Mix in corn syrup, sugar, butter, vanilla and salt.
Stir in chopped pecans.
Spoon mixture into pie shell, spreading pecan halves over mixture.
Bake at 400° for 15 minutes.
Reduce oven temperature to 350° and bake 30 to 35 minutes more, until a wooden pick, inserted in center, comes out clean.
🍷 Perfect Pairings
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