Divinity Fudge
Divinity Fudge is an moderately easy dinner. Made with 3 c. sugar, 1/2 c. water, 1/4 tsp. salt, 1 tsp. vanilla and 1 c. karo syrup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine Karo, water, salt and sugar in a saucepan; boil to 265Β°.
Beat egg whites until stiff, and gradually beat in the boiling mixture; whit until it begins to stiffen.
Add vanilla and nuts.
Beat again until cooled somewhat.
Drop by tablespoon onto waxed paper smeared with margarine.
π· Perfect Pairings
Complete your meal with these
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