Divinity Fudge
Divinity Fudge is an moderately easy dinner. Made with 3 c. white sugar, 1 c. karo, 1/2 c. water, 1/4 tsp. salt and 1 c. nuts, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine Karo, water, salt and sugar.
Boil until a little tried in cold water is brittle.
Beat egg whites until stiff and gradually beat into the boiling syrup.
Whip until it begins to stiffen.
Add vanilla and nuts.
Beat until it will barely pour. Pour in buttered pan.
When almost cool, cut in squares.
π· Perfect Pairings
Complete your meal with these
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